Thursday, 22 February 2007

Spaghetti carbonara

...a nice one, with pancetta and freshly grated nutmeg (and sherry, because I had no authentic alcohol). Followed with tinned pineapple.
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1 comment:

Anonymous said...

Ooh, I haven't made that for ages. I don't have any authentic alcohol either, though. And I'm a cheapskate and always make it with bacon.

Thursday, 22 February, 2007

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