Steeped in a mixture of lemon juice, cumin, coriander seed, paprika, cayenne and fennel seeds (and salt apart from Maggie's) for about an hour then baked for 20 minutes. With couscous mixed with peas, onions, sultanas, pine nuts and sesame seeds.
We've had our Omega-3 rations this weekend alright: I'm going to do the crossword in record time now.
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